Courgettes and spinach are two of my favourite vegetables; they’re both quick to make and yummy to eat. When i’m at uni, I can become really lazy and like many (I hope) I go through phases where I find cooking just too much of a task and want my own personal chef – which usually turns into scrolling through ‘hungry house’ menu relentlessly until I find something bad for me!!
Courgetti can be made in 20 minutes, so now we have no excuse to be lazy! It’s a really quick way to fill yourself up. The following recipe feeds usually just one person, so if you were cooking for several I would double the ingredients. If you want to save money on the courgettes maybe just buy 3 large rather than 6 medium size! Up to you. Continue reading →
Now, with my very first blog post I need you to find out a little bit about myself. I LOVE donuts and I LOVE burgers.
So when I stumbled across Reds True BBQ in Leeds, Headingly; I noticed not only do they serve burgers, they serve DONUT BURGERS. My two favourite things on one plate!
Once I had found Redz, it didn’t take me long to persuade my three friends to come test out the amazing donut burger creation with me.
The mighty burger consists of; two house-made 100% steak burgers flame grilled over hickory, melted double cheese, smoked peppered bacon, dirty sauce and deep fried crispy onions, all between two sweet glazed donuts. Served with a spicy bacon-wrapped jalapeño and skin-on fries.
Reds true BBQ also serve a whole range of other foods! So if you aren’t a huge burger or donut fan; they have something for everyone.
But from a true donut and burger lover to another.. this one may have been the best I have tried yet. Just make sure you experience it when you are hungry, it is HUGE!